Main Course
SAR 104
Et Sote
Small pieces of sautéed tenderloin beef cooked with iskender sauce, capsicum, tomato, onion CAL: 1104
SAR 99
Tavuk Sote
Small pieces of sautéed tender chicken cooked with iskender sauce, capsicum, tomato, onion CAL: 928
SAR 124
Kuzu Pirzola Sote
Juice lamb chops oven baked with iskender sauce, potatoes, eggplant and capsicum CAL: 2201
SAR 69
Haslama Içli Köfte
Tasteful meatballs made with bulgur and filled with minced lamb, black pepper and parsley cooked in a delicious yogurt and iskender sauce CAL: 761
SAR 115
Çökertme Kebab
Beef tenderloin saute with iskandar sauce, served with fresh fries strips and manti sauce, topped with melted butter and crushed pistachio CAL: 879
SAR 89
Testi Kebab
Beautifully cooked in a pottery jar, this beef tenderloin is served with sauteed vegetables CAL: 1845
SAR 259
Pilav Ustu Kuzu Kafas (5 pieces)
Uniquely served in a pottery plate, this delicious pilav ustu rice is covered by a crown of six lamb chops. CAL: 1255
SAR 495
Pilav Ustu Kuzu Kafas (10 pieces)
Uniquely served in a pottery plate, this delicious pilav ustu rice is covered by a crown of twelve lamb chops CAL: 1255
SAR 85
Chicken Şaşlik
Marinated chicken breast with cooking cream and soy sauce, grilled with fresh onion slices and Parmesan cheese, served with french fries on the side CAL: 1083